# In the Kitchen: Arugula and Strawberry Salad

**Author:** Janice Lipman  
**Published:** 2021-07-16  
**Category:** Nutrition

It’s the perfect time of year to start thinking salads again and one of our favorites is a simple arugula and strawberry salad. It looks pretty on the plate and the juxtaposition of sweet and peppery will make your taste buds very happy.

It’s Summer time and the farmer’s markets are brimming with a bounty of produce. It’s the perfect time of year to start thinking salads again and one of our favorites is a simple arugula and strawberry salad. It looks pretty on the plate and the juxtaposition of sweet and peppery will make your taste buds very happy. Since it’s a very casual recipe, quantities are not specific, go with what looks right, you can’t go wrong.IngredientsFresh arugula leaves - washedFresh strawberries – washed, hulled and cut into quarters or halvesExtra virgin olive oil – about ½ to 1 TablespoonBalsamic vinegar – about ½ to 1 TablespoonPinch sea saltFreshly ground black pepper to tasteFancy Add-OnsA little goat cheese – crumbledThinly sliced red onionOrganic cooked edamame or lightly roasted walnutsToss together in a salad bowl and enjoy!

## Source

- [Canonical article](https://www.drfranklipman.com/post/be-well-kitchen-arugula-and-strawberry-salad-recipe)
- [Original source](https://www.drfranklipman.com/post/be-well-kitchen-arugula-and-strawberry-salad-recipe)