Posts Tagged ‘recipes’
Going Meatless On Mondays...
Like countless Americans, I take part in Meatless Monday. (I also eat meatless on Tuesdays, Wednesdays and every other day of the week, but that came after
Book Review of
The 30-Day Vegan Challenge...
The 30-Day Vegan Challenge: The Ultimate Guide to Eating Cleaner, Getting Leaner, and Living is a joyful literary chaperone through one month of veganism, c
Birds of Paradise...
Reprinted with permission from Experience Life Magazine. There’s real beauty in choosing a free-range heritage turkey. You’ll get richer flavor, better
Getting to Know Quinoa...
If you have never heard of quinoa (pronounced keen-wah), you may soon discover a new favorite staple. Although quinoa looks like a grain and has similar c
Got Tummy Troubles? Try Giving Up Dairy....
Classic symptoms of dairy sensitivity are mucus, respiratory problems, digestive problems (such as gas, bloating, diarrhea, or constipation), fatigue, joint
I will always love you City Bakery . . .
But my heart has been sto
One of my favorite places to eat in New York is City Bakery on West 18th. I love the selection of salads made from fresh mostly local ingredients and so alw
2 Delicious Fall Recipes...
Chicken Dumpling Soup Serves 4-6 A fresh, ginger-flavored broth with tasty chicken dumplings. You can make the dumplings the day before you need them if kep
Carrot and Ginger Soup with Pears...
Here is another delicious recipe from the Ranch and in their book, From Cooking with the Seasons at Rancho La Puerta: Recipes from the World-famous Spa, by
Stir-fried Scallops With Sun-dried Tomatoes And Baby Bok Choy...
Here is a delicious recipe that we had at Rancho La Puerta and is in their great cookbook, which I highly recommend, From Cooking with the Seasons at Rancho
Stuffed Roasted Acorn Squash...
Connect to autumn and to nature by trying this delicious seasonal recipe… I love all the yummy squashes you can get in the fall! Be true to you. Stuf
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